TUA & Synthe bring together bold Pan-Asian cuisine, immersive mixology and experience-led hospitality under one roof. Designed for the modern urban diner, the brand focuses on creating a seamless journey from refined dining to vibrant evenings, where food, drinks and ambience come together to deliver a memorable experience.
The culinary experience at TUA & Synthe, curated by Chef Vaibhav Bhargava, celebrates the richness of Pan-Asian cuisine through refined techniques, premium ingredients and bold, contemporary flavours. The menu showcases standout creations such as the 24-hour marinated Miso Salmon, Japanese Cold Avocado Pizza with truffle mayo and tanuki crunch, King Oyster Mushrooms in yuzu gochujang sauce, Grilled Teriyaki Salmon with seasonal greens and creamy mashed potatoes, and the signature Hazelnut Kung Pao Chicken. Complemented by flavourful small plates, handcrafted mains and Asian-inspired bar bites, every dish strikes a balance between familiarity and innovation, offering guests a refined and memorable dining experience.
Complementing the food is an inventive cocktail programme by Ankur Chawla, where drinks are crafted as immersive experiences rather than simply beverages. Inspired by a futuristic vision of mixology, the cocktail menu takes guests on a journey through decades spanning from 2030 to 2110, with each cocktail dedicated to a specific era and designed to reflect the flavours, emotions and cultural shifts of that future decade that every creation offers a glimpse into a world yet to come, transforming the cocktail experience into a conversation between flavour, creativity and imagination. Signature cocktails include Appetite for More, Been There Done That, Controlled Chaos, Tough to be simple, and Cherry on the Top, etc.
The space reflects TUA & Synthe’s contemporary identity with sophisticated interiors, a striking central cocktail bar, curated music and an evolving atmosphere that transforms effortlessly from an elegant dining destination into a lively social hub that introduces Kolkata to a fresh destination for Pan-Asian dining, storytelling-led cocktails and unforgettable after-dark experiences.
- Address: 2 Lee Road, 2nd Floor, Altitude Business Park
- Cost for Two: From ₹4,000 with alcohol
- Timings: 6:00 PM – midnight (Monday closed)
