Travel Food Services Limited (TFS) announces the commencement of operations at the Noida International Airport (NIA), thereby further strengthening its presence across India’s expanding aviation infrastructure landscape. This addition strengthens TFS’s airport network, taking its presence to 21 airports across India, Malaysia, and Hong Kong.
At launch, TFS has introduced a portfolio of travel QSR outlets and a lounge, with food offering tailored to the evolving needs of travellers. The offering brings together globally recognised brands alongside TFS’s proprietary concepts, providing passengers with a diverse range of dining experiences. Further elevating the passenger experience, TFS will also operate the Travel Club Lounge, offering travellers a premium space to relax, unwind and dine before their flight.
NIA will have the capacity to handle 12 million passengers annually in its initial phase, with plans to expand capacity to up to 70 million passengers per annum over the long term. As one of India’s most significant greenfield airport developments, the airport is expected to play an important role in enhancing regional connectivity and supporting the continued growth of domestic and international air travel. As NIA expands, TFS is well positioned to strengthen its presence through a growing portfolio of Travel QSR and lounge offerings, enhancing the passenger journey and supporting the airport’s long-term vision.
Commenting on the launch, Varun Kapur, Managing Director and CEO, TFS, said, “The opening of Noida International Airport is a significant step forward for Indian aviation, and we are proud to be part of it from the beginning. Our approach is centred on delivering seamless and thoughtful experiences across every stage of the traveller journey. We aim to bring together innovative food & formats designed for the modern Indian traveller and will continue to expand our presence as airport operations scale up. Our sincere thanks to the Noida International Airport authorities and partners for their continued support.”
Christoph Schnellmann, Vice Chairman, Noida International Airport, added, “As we commence commercial operations, our priority is to deliver a seamless and enjoyable experience for every passenger. We are delighted to have Travel Food Services as part of our airport ecosystem from day one, offering a diverse range of food and beverage options and premium lounge facilities, which will contribute to the high standards of service and hospitality that travellers can expect from day one.”
