Close Menu
Travellers World Online
    Facebook X (Twitter) Instagram
    Travellers World OnlineTravellers World Online
    • Home
    • Industry News
      • New Appointments
      • Culture
      • Travel Tech
      • Book Review
    • Stories
      • Tourism
      • Wildlife
      • Environment
    • Interviews
    • Hotel Review
    • Green Warrior
    • Follow the Food
    • Travel Tips
    • More
      • E-Mag
      • Contact Us
    Travellers World Online
    Home»Industry Speaks»The Fern Hotels Opens Rajawat The Fern in Kanpur
    Industry Speaks

    The Fern Hotels Opens Rajawat The Fern in Kanpur

    TW News BureauBy TW News BureauJune 3, 20252 Mins Read
    Facebook Twitter LinkedIn WhatsApp
    Rajawat The Fern
    Share
    Facebook Twitter LinkedIn WhatsApp Email

    The Fern Hotels & Resorts announce the opening of its newest property in Uttar Pradesh – Rajawat The Fern – An Ecotel Hotel, Kanpur. Ideally located on the Delhi-Kanpur Highway, this contemporary hotel is well-situated for business and leisure travellers alike. With this new addition, The Fern Hotels & Resorts strengthens its presence in North India, with 19 properties across the region, operational and opening shortly.

    Suhail Kannampilly, Managing Director, The Fern Hotels & Resorts, shared his pleasure on the launch, stating, “The opening of Rajawat The Fern – An Ecotel Hotel, Kanpur reflects our commitment to expanding sustainably across emerging urban centres. This hotel not only enhances our brand’s growing footprint but also underscores our focus on providing refined hospitality experiences with a conscious approach to luxury.”

    The hotel features 46 tastefully appointed rooms and suites that are designed to provide contemporary comfort. With elegant furnishings, each room comes with enhanced modern amenities, ensuring a pleasant stay for both business and leisure travellers.

    Offering an ideal setting for diverse events, the hotel boasts two expansive convention halls, Celebrations Grand Ballroom and Emerald, in addition to Jade and Ruby for smaller or more intimate gatherings. Guests can also enjoy the hotel’s recreational facilities, including a swimming pool, gym and spa, ensuring both relaxation and rejuvenation during their stay.

    Culinary offerings at the hotel include Ambrosia, the all-day multi-cuisine dining restaurant located at the lobby level, offering a wide selection of local and international dishes in a vibrant setting. For a more elevated experience, the soon-to-open Sky Lounge located on the terrace level will offer panoramic views of the countryside, while serving a special selection of snacks and beverages. Plunge Poolside Cafe located by the pool on the third level of the hotel provides an intimate setting, serves comfort bites in a serene outdoor environment. In-room dining is available 24/7, with a curated menu of meals and beverages.

    The hotel’s strategic location places it in close proximity to Kanpur’s major industrial hubs, making it a preferred destination for corporate travellers. The hotel is located 40 km from Kanpur Chakeri Airport and 31 km from Kanpur Railway Station, with convenient access to popular attractions such as the Kanpur Zoological Park, Moti Jheel, Bithoor, and Kanpur Memorial Church, making it the ideal choice for both business and leisure travellers.

    Ecotel Hospitality Industry Kanpur Rajawat The Fern Sustainable Hospitality The Fern Hotels
    Share. Facebook Twitter LinkedIn WhatsApp
    TW News Bureau

    More article from TW News Bureau

    Related News

    The Fern Launches Nanak Niwas Beacon in New Delhi

    Four Seasons Mumbai Unveils 10,000-Sq-Ft Pillarless Ballroom

    Marriott Bonvoy To Provide Unmatched Fan Access to FIFA World Cup 2026

    Leave A Reply Cancel Reply

    Industry Speaks

    FHRAI–IHM to Host Mini Marathon on ‘Viksit Hospitality for Viksit Bharat’ in Greater Noida

    Chhau Music Festival 2026 Returns to Baripada, Odisha

    Delhi Collage of Art Announces the 20th Edition of the Collage International Art Carnival

    Follow the Food

    Novotel Vizag Celebrates Rural Andhra Cuisine Festival

    “Noon at Hunaaan” Redefines the Weekday Lunch at Hunaaan

    Miyuki Brings the Warmth of Japanese Winter to Pune

    Interviews

    Pench Through The Eyes of A Herpetologist

    In Conversation with Rajendra Salgaonkar, Co-founder, Café Lilliput

    In Conversation with Abhinav Singh, CEO, Techugo

    About The Team

    This is an initiative by a group of highly experienced individuals from mainstream Media, photography, hospitality and travel industry.

    Facebook X (Twitter) Instagram YouTube LinkedIn
    Custom Links
    • About us
    • Refund Policy
    • Privacy Policy
    • Terms & conditions

    Subscribe to Updates

    Get the latest news about Travel Industry in your inbox

      © 2026 travellersworldonline.com.

      Type above and press Enter to search. Press Esc to cancel.