Bengaluru, January 21, 2025: Merak Brewhouse at JW Marriott Hotel Bengaluru is set to honour India’s spirit of unity in diversity with a spectacular Republic Day Brunch. The event offers a thoughtfully curated culinary experience that showcases the nation’s rich cultural heritage through a variety of flavours, aromas, and immersive experiences. The curated menu features […]
Bengaluru, December 4, 2024: Experience the epitome of luxury dining with A Truffle Affair, an exceptional culinary journey at JW Marriott Hotel Bengaluru’s ALBA. Curated by the renowned Chef Matteo Arvonio, this exclusive event, running from 29th November 2024 to 25th December 2024, celebrates the unparalleled allure of truffles, blending traditional flavours with a contemporary […]
Bengaluru, November 21, 2024: Conosh is set to host an exclusive pop-up event featuring the globally renowned restaurant from Chile– Boragó with the acclaimed Chef Rodolfo Guzmán for the first time in India at ALBA, JW Marriott Hotel Bengaluru. Known for redefining Chilean cuisine through indigenous ingredients, groundbreaking techniques, and sustainable practices, Chef Guzmán’s work […]
Bengaluru, November 4, 2024: Indian Accent New Delhi will commemorate its 15th anniversary India tour with an exclusive pop-up event at ALBA, JW Marriott Hotel Bengaluru, on November 9 and 10, 2024. This limited-time event, led by Head Chef Hitesh Lohat, offers Bengaluru’s culinary enthusiasts a rare opportunity to experience Indian Accent’s inventive approach to […]
Bengaluru, August 12, 2024: JW Marriott Hotel Bengaluru invites you to commemorate India’s 78th Independence Day with a spectacular culinary journey at their signature restaurant, JW Kitchen. On August 15, 2024, indulge in a lavish multi-cuisine brunch that promises to be a gastronomic celebration of freedom and diversity. The Independence Day brunch at JW Kitchen […]
By Anirban Dasgupta Today’s “Silicon Valley of India” is an epithet no less evocative and captivating than the city mentioned in the mythical story of the King Veera Ballala of the 12th century, which ultimately came to be known as ‘Benda – Kal – Ooru’ (the land of cooked beans), that changed to Bengaluru over […]