Bengaluru, August 26, 2024: Step into a sanctuary where tranquillity meets tradition and ancient Vietnamese healing harmonizes with modern luxury. For the first time ever in India, the renowned Heart of the Earth Spa – the luxury spa at Four Seasons Resort The Nam Hai in Vietnam – is bringing its award-winning treatments to the […]
Bengaluru, August 21, 2024: Four Seasons Bengaluru announced the appointment of Kazim Mehdi as the new Director of Food & Beverage. Kazim brings a wealth of knowledge and expertise to this prestigious role with over 18 years of experience in luxury hospitality and having previously worked in some of the most renowned properties across the […]
Bengaluru, August 9, 2024: Four Seasons Hotel Bengaluru adds another feather to its cap as it announces the appointment of Deepika Jonnala as the new Front Office Manager. With a decade of extensive experience in the hospitality industry, Deepika brings a wealth of knowledge and a flair for excellence that perfectly aligns with the Four […]
Bengaluru, July 11, 2024: Level 21 at Four Seasons Hotel Bengaluru is home to Far & East – a sanctuary where Asian culinary traditions come to life in the most delightful ways while it makes a mark in the country’s dining scene. This July from the 12th to 21st, prepare for a ten-day feast as […]
Bengaluru, June 15, 2024: For palates in need of a new adventure, look no further than Far & East, the Asian brasserie at Four Seasons Hotel Bengaluru, as it celebrates International Sushi Day with a week-long promotion from June 18th to 23rd. Chef Atsushi Yonaha will be hosting a showcase of Sushi & Shokunin-waza – […]
Bengaluru, June 10, 2024: This Father’s Day, trade in the traditional tie for a culinary adventure at CUR8, Four Seasons Hotel Bengaluru. Elevate the occasion with a special brunch spanning beloved classics perfected by chefs, imaginative cocktails, and an expansive dessert bar to finish on a sweet and decadent note. As families come together to […]
Bengaluru, April 12, 2024: Flavour takes on a whole new dimension at Four Seasons Bengaluru’s signature restaurant, CUR8, as Chef Karen Martin, culinary genius and the visionary Founder of House of Anglo in Bengaluru, meticulously crafts a gastronomic journey that celebrates the rich tapestry of Anglo-Indian heritage on the 18th and 19th of April 2024. […]
Bengaluru, December 15, 2023: Four Seasons Hotel Bengaluru is poised to turn this festive season into a magical experience, offering an array of enchanting events and culinary delights to welcome guests into a world of merriment with #FSTasteofWonder, creating lasting memories. Christmas Dining Walk into the picturesque grand lobby adorned with glistening red Christmas decor, […]
Kerala, 14 August 2023: Four Seasons Hotel Bengaluru brings yet another exciting experience for all food enthusiasts in the city ‘Onam Sadhya’ a special brunch at CUR8 for celebrating the festival of harvest. Onam is primarily celebrated in the Southern state of Kerala, signifies the bountiful harvest and the agrarian glories of the land. At […]
The purpose of International Women’s Day is to recognise the accomplishments of women. The Four Seasons Bengaluru honours “Sheroes,” a name used to identify women in the 1800s who were respected for their notable accomplishments, bravery, and admirable traits. The chefs at Four Seasons Bengaluru are incredibly brilliant and have overcome all challenges to establish […]