Old Delhi, January 17, 2025: Chor Bizarre serves regional Indian cuisine and authentic signature Kashmiri dishes in a setting that is unabashedly Indian. Chor Bizarre gained iconic status with its unique ‘thieves market’ ambience and authentic regional Indian cuisine. It is especially known across the world for its Kashmiri dishes and was the first to […]
Kolkata, January 2025: As winter embraces the City of Joy, Hyatt Centric Ballygunge Kolkata is set to host an extraordinary culinary celebration at its restaurant, TESS, from January 9th to 19th, 2025. Promising to warm both hearts and palates, the festival reimagines traditional Asian claypot cooking with a modern flair. The festival menu features a […]
Mumbai, October 2024: Thai Naam unveils its new Diwali special menu, offering a tantalizing array of authentic Thai dishes. With a focus on exquisite flavors and traditional techniques, this limited-time menu is designed to elevate your Diwali celebrations. Indulge in the aromatic delight of Thai green curry chicken, paired with fragrant jasmine rice and savory […]
Tokyo, October 2024: Arigato Travel is excited to announce that its highly anticipated Cherry Blossom Tours for 2025 are now available for booking! In Japan, Sakura represents life through the end and the beginning while celebrating the beauty of a new year and the start of spring. But this beauty does not come just from […]
Aurangabad, October 4, 2024: Hyatt Place Aurangabad Airport has on-boarded Sujay S. Mungikar as the new Head Chef. Chef Sujay is set to put his diverse culinary experience spanning over 17 years into play at the newly launched property. Here, he will oversee all culinary operations, focusing on menu innovation, quality assurance and team development. […]
India, September 12, 2024: Conrad Maldives Rangali Island announced the appointment of Amit Kumar Prasad as the new Director of Food and Beverage. With over 18 years of experience in the hospitality industry, Amit brings a deep understanding of food and beverage management, pre-opening expertise, and a strong track record of enhancing guest experiences and […]
Chandigarh, August 21, 2024: Prepare your taste buds for an unforgettable experience as Holiday Inn Chandigarh Panchkula presents “Flavours of Garhwal,” a unique dining event running from August 23rd to August 31st. Under the expert guidance of Executive Chef Abhimanyu, this special week will showcase the rich and diverse culinary heritage of the Garhwal region. […]
Noida, July 31, 2024: Launched at the Gardens Galleria Mall in Noida, Begam promises a delightful culinary experience to food lovers. Here, gastronomic artistry steeped in rich cultural aesthetics is displayed through a fine spread of Turkish and Mediterranean cuisines. With meticulously crafted dishes by expert chefs and an ambiance that transports guests to an […]
New Delhi, July 2024: Crowne Plaza Today New Delhi Okhla announced the Wakao Fest, a unique culinary experience featuring a special pop-up menu at Edesia, available during lunch and dinner from July 19th to July 28th, 2024, and exclusive brunch on 28th July 2024. This event showcases the exceptional range of sustainably grown, natural, and […]
Mumbai, July 5, 2024: As the world gears up to celebrate World Chocolate Day on Sunday, July 07, The Fern Hotels & Resorts invites chocolate aficionados and brunch enthusiasts alike to enjoy a decadent and unforgettable culinary experience. Indulge in a chocolate lover’s paradise at The Fern-An Ecotel Hotel, Goregaon, Mumbai, UK27 The Fern-An Ecotel […]