Hyderabad, March 19, 2024: Mercure Hyderabad KCP is hosting the Chettinad Food Festival with the esteemed Chef Anthony De Salva, Chef de Partie, from Novotel Chennai OMR at Cayenne. The festival is set to continue its flavourful journey from 15th to 31st, March 2024. This culinary extravaganza celebrates the rich heritage of South Indian cuisine […]