Bengaluru, January 2024: PIJJA proudly announces its arrival in the heart of Bangalore. Located in the vibrant Indiranagar, it is all set to break the mould of conventional dining experiences by redefining the narrative of blending bold desi flavours and Italian proficiency.
PIJJA, born from the contemporary blend of flavours from two dynamic culture, seizes a compelling opportunity to unite the excellence of Great Italian sourdough with the audacity of bold Indian flavours. Staying true to its ethos “ek hi life hai, you gotta push for the bold”, the menu is a captivating journey introducing flavours that are undeniably bold yet remarkably relatable, embodying a new-age culinary experience. What sets PIJJA apart is its unwavering commitment to championing street-style Indian art, food, music, and culture.
In the heart of the brand beats a passion for local street flavours, creating an ongoing love affair that defines the essence of PIJJA. With refreshing music and enticing aromas, PIJJA stimulates every sense, creating a youthful, conversational space that exudes a playful vibe.
Expressing his excitement around the launch, Kiran Soans, Spokesperson for PIJJA, said, “PIJJA embodies the dynamic and bold essence of Bangalore, and we’re thrilled to redefine the city’s culinary landscape. It is a celebration of culture and creativity, where Italy meets India in a symphony of bold and harmonious flavours. At PIJJA, we showcase the harmonious blend of familiar tastes with innovative concepts, offering a unique perspective on relatability with our bold offerings. With something to indulge every sense, PIJJA is sure to be an enjoyable experience that resonates with the vibrant spirit of Bangalore.”
PIJJA is a two-storied creative haven sprawled across 2800 sq.ft., where every corner tells a story. Going bold with even the place’s decor, it greets one with striking graffiti created by the most talented and trailblazer LeftHander a.k.a Rabba. His art adorns the walls with a dynamic fusion of skill and style transforming PIJJA into an urban canvas of vibrant expression narrating a story of street culture. Beyond visual marvel, it is also a space that nurtures creative minds. With a dedicated Jam and Podcast room, PIJJA invites artists, musicians, content creators, and visionaries to come together, collaborate, and create extraordinary work in the realm of their passion.
It’s not just about savouring bold flavours; it’s about crafting and curating a symphony of creativity that resonates through every inch of PIJJA. For the foodie, content creator, musician, podcaster, or late-night workaholic, PIJJA offers more than just a meal – it’s an experience. Fusion, experimental, and boldly inspiring, PIJJA stands as a cultural hub that weaves street allure with the boundless imagination of artists.
A catalogue of unique and desi Pizzas, Panzerottos and Pastas
Experience the boldness of PIJJA’s unique servings, inspired by the rich tapestry of Indian and Italian flavours. Guests can pick from a plethora of classic Margherita and pepperoni pizzas to unique delectable pizzas like Andhra Chili Margherita, Achari Marinara, Afghani Potato/Chicken Bianco, Lamb Ullarthu Fior Di Latte and Broccoli Makhani.
Adding an Indian Twist to classic Panzerotto Creations, PIJJA brings you the signature Panze-Roti which is available in 2 varieties, Paneer/Chicken Makhani and Afghani Potato/Chicken Bun. Completing the dynamic tri factor, the patrons can also revel in the taste of PIJJA’s Indian pasta like Kasundi Aglio e Olio Spaghetti, Smoked Chicken Tortellini, Gnocchi Makhani Rossa Caccio e Pippali and Penne Kaju Coriander Pesto, in addition to some classic offerings.
Pizzas By the Slice
To sprinkle a touch of excitement, PIJJA offers pizza by slice and customisable portions. Patrons can break free from the standardised mould of pizza slices and customise their orders based on the number of people and slices they desire, showcasing PIJJA’s commitment to flexibility and catering to the diverse tastes of the young generation. It will also boast a unique concept of ‘Slice of the Week,’ featuring a spotlight on a specific pizza variety each week.
PIJJA Perks Up Mornings with Handcrafted Coffee Bliss
PIJJA also caters to morning coffee enthusiasts. Opening doors from 8 AM onwards, it will offer a handcrafted coffee selection that spans the spectrum of hot beverages, cold concoctions and many more, ensuring a quick fix for the workday hustle. One can start their mornings at PIJJA, where each sip is a flavorful journey, setting the tone for a day filled with creativity and vibrancy.
Address: 80 Ft. Road, HAL 3rd Stage, New Tippasandra, Bangalore.
Timings: Open 7 days a week from 08:00 AM 12:00 AM. (subject to Govt. notifications)
Average meal for two: 1500 + taxes