Close Menu
Travellers World Online
    Facebook X (Twitter) Instagram
    Travellers World OnlineTravellers World Online
    • Home
    • Industry News
      • New Appointments
      • Culture
      • Travel Tech
      • Book Review
    • Stories
      • Tourism
      • Wildlife
      • Environment
    • Interviews
    • Hotel Review
    • Green Warrior
    • Follow the Food
    • Travel Tips
    • More
      • E-Mag
      • Contact Us
    Travellers World Online
    Home»Follow the Food»P.F. Chang’s Debuts At World St Worldmark Aerocity Delhi
    Follow the Food

    P.F. Chang’s Debuts At World St Worldmark Aerocity Delhi

    TW News BureauBy TW News BureauMay 12, 20264 Mins Read
    Facebook Twitter LinkedIn WhatsApp
    World St
    Share
    Facebook Twitter LinkedIn WhatsApp Email

    P.F. Chang’s opened its newest restaurant at World St, Worldmark, Aerocity, further strengthening its presence in Delhi NCR. Renowned for its signature high-heat wok cooking, bold flavors and elevated dining experiences, the new restaurant brings P.F. Chang’s distinctive culinary offering to one of most premium and dynamic hospitality districts in the capital.

    From the house of Gourmet Investments Hospitality Group (GIHG) – the hospitality and dining arm of the Bharti Enterprises family who have been introducing Indian to iconic international dining brands, PF Chang’s latest restaurant marks a strategic milestone in the brand’s continued expansion across India’s leading urban markets. With its vibrant mix of corporate professionals, discerning residents, international travellers and lifestyle-led consumers, World St, at Worldmark presents a natural fit for P.F. Chang’s premium casual dining experience. The new location reinforces the brand’s focus on entering high-growth destinations that align with evolving consumer preferences for globally benchmarked food and immersive dining environments.

    Founded in 1993, P.F. Chang’s has spent over three decades honoring the 2,000-year-old tradition of wok cooking, bringing together high-heat techniques, scratch preparation and layered Asian flavors across 300+ restaurants in 20+ countries.

    Rohan Pewekar, CEO – Gourmet Investments Hospitality Group (GIHG), said: “This launch reflects our long-term vision of introducing India’s increasingly discerning diners to the world’s most compelling global flavors and dining cultures. World St. at Worldmark, Aerocity, as one of Delhi’s most dynamic dining districts, sits at the crossroads of global travellers, corporate audiences and an evolved local audience, making it a strategic anchor for our expansion. For us, this opening is about building deepen relevance in high-intent markets and shaping preferences, not merely adding locations. P.F. Chang’s has always stood for bold flavors and a distinctive dining experience, and this location allows us to deliver this experience to the right audience ensuring a lasting relationship between our customers and the brand.”

    Taylor Viersen, VP, Global Brand Development, P.F. Chang’s, stated: “Our debut in Aerocity is a pivotal step in P.F. Chang’s growth within India, and broader global expansion, bringing our storied legacy and signature American Pan-Asian flavors to one of Delhi’s most premium dining destinations. By mastering the ancient 2,000-year-old tradition of wok cooking, we ensure every dish maintains the perfect balance of flavors that has defined our brand’s footprint across the world.”

    At the heart of the P.F. Chang’s experience is its signature high-temperature 700-degree wok cooking technique, designed to lock in flavor, texture and nutritional integrity. Guests can enjoy globally loved dishes such as Chang’s Lettuce Wraps, Dynamite Shrimp and Orange Chicken, alongside a thoughtfully curated menu adapted for Indian diners, including extensive vegetarian offerings. Signature favorites such as Lo Mein and the iconic Great Wall of Chocolate continue to anchor the menu, offering both familiarity and indulgence. Refreshing sushi, salads, gelatos and thirst-quenching carafes of delicious summery drinks are also available. All dishes are prepared completely MSG-free, reflecting the brand’s commitment to quality and mindful cooking.

    Jerry Thomas, Culinary Head – Restaurants, Gourmet Investments Hospitality Group (GIHG), said: “At P.F. Chang’s, the wok is not just a technique, it’s where flavor comes alive. High heat gives us intensity, but it’s the balance of flavors: sweet, savory, spicy and umami; that defines the experience. Every dish is built to be bold yet balanced. With World St., we’ve stayed true to our global menu while making sure it resonates with local tastes.”

    S. K. Sayal, MD & CEO, Bharti Real Estate, said: “We are delighted to welcome P.F. Chang’s to World St. at Worldmark, Aerocity. Globally celebrated brands like P.F. Chang play an important role in shaping vibrant social and culinary destinations, enhancing the experience for professionals, travellers, and the wider urban community. Envisioned as the social spine of Worldmark, World St. is a dynamic, walkable destination that brings together some of the world’s most loved brands and experiences. The addition of P.F. Chang’s further enriches this curated mix, strengthening World St.’s position as a preferred destination for Asian fusion dining in Delhi.”

    Beyond its culinary offering, the new restaurant at World St at Worldmark has been designed to deliver a refined yet inviting dining environment. With contemporary interiors, warm service and versatile seating, the space is ideal for business lunches, after-work gatherings, family occasions and social celebrations, reflecting the brand’s commitment to creating memorable moments beyond the plate.

    As P.F. Chang’s continues its measured expansion across India, the focus remains on honoring tradition, embracing innovation and delivering bold Asian flavors with purpose.

    F&B Food & Beverage GIHG P.F. Chang's World St Worldmark Aerocity
    Share. Facebook Twitter LinkedIn WhatsApp
    TW News Bureau

    More article from TW News Bureau

    Related News

    The Park Navi Mumbai Presents ‘Dakshin Utsav’ South Indian Fest

    Zyqa Unveils New Contemporary Indian Menu at Aauris Hotel

    Baraat Catering Unveils Curated Culinary Experiences Across Delhi NCR

    Leave A Reply Cancel Reply

    Industry Speaks

    JOALI BEING To Mark Global Wellness Day 2026

    MAATI Presents The Colours of Maati: Mithila Art Showcase at SABHA Bengaluru

    KICO Curates a Mindful Weekend Experience with “The Wellness Morning”

    Follow the Food

    Pour Over Coffee Roasters Santushti Unveils Summer Menu

    The Park Navi Mumbai Presents ‘Dakshin Utsav’ South Indian Fest

    Zyqa Unveils New Contemporary Indian Menu at Aauris Hotel

    Interviews

    From Vision to Value

    The Anti-Template Hotelier: How Kerten Hospitality is Rewriting the Rules of Luxury

    GM Talks: In Conversation with Prashant Chadha, General Manager, Le Méridien Ahmedabad

    About The Team

    This is an initiative by a group of highly experienced individuals from mainstream Media, photography, hospitality and travel industry.

    Facebook X (Twitter) Instagram YouTube LinkedIn
    Custom Links
    • About us
    • Refund Policy
    • Privacy Policy
    • Terms & conditions

    Subscribe to Updates

    Get the latest news about Travel Industry in your inbox

      © 2026 travellersworldonline.com.

      Type above and press Enter to search. Press Esc to cancel.