Hyderabad, November 7, 2023: Novotel Hyderabad Airport ignited the spirit of celebration and camaraderie as it ushered in the festive season with delectable flavours during its annual Grape Stomping and Cake-Mixing Brunch. This extravagant event served as a heartwarming prelude to the Christmas and New Year celebrations, setting the stage for a season brimming with good tidings and pure happiness.
The Cake Mixing event at Novotel Hyderabad Airport was a cherished tradition that ushered in the enchanting holiday season. This blending of fruits, nuts, and spirits for preparing the delicious Christmas cake infused the spirit of togetherness and merriment amongst all those who had gathered there. The Cake Mixing ritual symbolized unity, joy, and the grand overture to the festive season.
After the cake mixing, the event seamlessly transitioned into grape stomping, an ageless art of crushing grapes for winemaking that exudes festivity and delight. Guests present for the occasion had a unique opportunity to kick off their shoes, roll up their trousers, and immerse themselves in the exhilarating experience of grape stomping. They enjoyed the sensation of grapes beneath their feet, all the while dancing to the lively music.
The attendees were treated to Live music with an array of sumptuous snacks along with multiple live counters that created an atmosphere of joy and celebration.
Speaking on the occasion Mr. Sukhbir Singh, the General Manager of Novotel Hyderabad Airport shared his excitement, stating, “We are absolutely thrilled to have hosted the Grape Stomping and Cake Mixing event at Novotel Hyderabad Airport. This is a unique way for families, friends, and colleagues to come together and create lasting memories. It’s not just about the wine and the cake; it’s about the joy, togetherness, and the warmth of the holiday season.”