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    Home»Follow the Food»Merak Brewhouse Celebrates Republic Day with Regional Delicacies
    Follow the Food

    Merak Brewhouse Celebrates Republic Day with Regional Delicacies

    Jaun ShahiBy Jaun ShahiJanuary 21, 20251 Min Read
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    Merak Brewhouse
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    Bengaluru, January 21, 2025: Merak Brewhouse at JW Marriott Hotel Bengaluru is set to honour India’s spirit of unity in diversity with a spectacular Republic Day Brunch. The event offers a thoughtfully curated culinary experience that showcases the nation’s rich cultural heritage through a variety of flavours, aromas, and immersive experiences.

    The curated menu features regional specialties from across the nation, including Sarson Ka Saag, Pandi Curry from Coorg, Biryani from Awadh, and Hanhor Mangxo Komora (Duck with Ash Gourd) from the Northeast. Guests can enjoy a vibrant spread representing the flavors of North, South, East, and West India.

    Guests can look forward to live stations featuring authentic regional delicacies and a decadent dessert station inspired by the vibrant festivals of India. With immersive decor and engaging activities, the brunch promises to create a memorable celebration of national pride.

    Merak Brewhouse invites everyone to commemorate the Republic with a feast that brings people together through the love of food and culture.

    • Where: Merak Brewhouse, JW Marriott Hotel Bengaluru
    • Price: Non- Alcoholic INR 3500 plus taxes | Alcoholic INR 5000 plus taxes per person
    • Date and Time: 26th Jan 2025, 12:30 PM- 4:30 PM 
    Brunch F&B Food & Beverage JW Marriott Hotel Bengaluru Merak Brewhouse Republic day
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