New Delhi, July 4, 2024: Jamie Oliver Pizzeria announces an array of delicious new dishes, enhancing its beloved menu. With a focus on fresh ingredients and bold flavours, the latest offerings cater to a variety of palates, promising an unforgettable dining experience.
The new starters and small plates are designed to be shared with friends over a great drink and conversation. Crispy and golden, the Pasta Chips are served with a rich marinara dipping sauce, perfect for sharing. The Mini Keema Calzone offers a bite-sized calzone packed with flavourful minced lamb keema, while the Chicken Croquettes feature a crunchy exterior with tender, spiced chicken filling.
Innovative pizzas have always been a hallmark of Jamie Oliver Pizzeria, and the new selections are no exception. The Goat Cheese & Onion Pizza combines creamy goat cheese with caramelised onions and fresh arugula on a perfect crust. For those who love bold flavours, the Chilli Lamb Pizza features spicy lamb and vibrant peppers, while the Cilantro Chicken Pizza offers a unique twist with tender chicken and fresh cilantro. The BBQ Chicken Pizza brings together smoky BBQ sauce, succulent chicken, and melted cheese for a crowd-pleasing favourite.
Pasta lovers will delight in the delicious new pasta dishes. The Spicy Chicken Pasta features spicy chicken tossed with perfectly cooked pasta in a fiery tomato & olive sauce, while the Spicy Prawn Pasta includes juicy prawns in a spicy chilli freak sauce. The Classic Spaghetti and Meatballs are served in a tomato & basil sauce, promising a comforting and satisfying meal.
The new main dishes at Jamie Oliver Pizzeria continue to impress. The Spicy Chicken Pizzaiola consists of chicken leg cooked in a spicy tomato and chilli sauce, served with garlic bread. Seafood enthusiasts will enjoy the Fish Ratatouille, featuring fresh white fish atop a bed of savoury ratatouille. For a vegetarian option, the Crispy Spiced Cottage Cheese offers crispy cottage cheese served with tomato and basil sauce.
Refreshing salads and sandwiches have also been added to the menu. The Queen Quinoa Salad is a nutritious blend of quinoa, fresh vegetables, and a light vinaigrette. The Fresh Caprese Sarnie combines juicy tomatoes, fresh mozzarella, and basil pesto in a folded pizza pocket, while the Meatball Sarnie includes signature meatballs in a hearty pizza pocket topped with tomato sauce and moozy mozzarella.
For burger enthusiasts, Jamie Oliver Pizzeria introduces two new options. The Crispy Potato Burger is a vegetarian delight with crispy spiced potato patties, fresh lettuce, and tomato. The Fried Chicken Burger features juicy fried chicken with spicy mayo and fries.
To round off the meal, the Chocolate Sundae offers an indulgent dessert experience with layers of rich chocolate and salted caramel ice cream, rich chocolate brownie, and Chantilly cream, perfect for a sweet finish.
Jamie Oliver Pizzeria continues to bring innovation and excitement to the table, ensuring every visit is memorable. Guests are invited to explore the new menu items, crafted with love and the finest ingredients, to experience a delightful journey of flavours.
Author: Jaun Shahi
Journalist, Sub-Editor, Travellers’ World Jaun is a soft-spoken and gentle soul who thrives as a Journalist with his exceptional observation skills and an eye for intricate details. He is a true multitasker who efficiently handles various tasks and always brings a professional approach to everything he does. His genuine team spirit makes him an integral part of the TW family, as he consistently collaborates and supports his colleagues.
