Bengaluru, December 2024: one8 Commune Bangalore is setting the stage for a season of enchantment with its bespoke celebrations, “Christmas of Magic.” From 16th December till 31st December, the restaurant will transform into a Festive wonderland, offering a seasonal menu curated by Chef Agnibh, festive cocktails, and two special brunches on 22nd and 25th December, designed to bring friends and families together. Adding a sweet touch to the festivities, renowned Pastry Chef Jenny Clinta, Founder of Sakaré Bangalore, has curated a special dessert menu, promising an indulgent treat for all.
Adding to the festive charm, one8 Commune will be curating a special experience for families – a Christmas Wonderland for all ages. There will be a play area for kids and the guests can engage in fun activities and interact with mascots, ensuring a magical and memorable experience for all ages.
The Christmas of Magic menu takes diners on a journey through festive flavours, seamlessly blending innovation with tradition. The special menu, crafted by Chef Agnibh, features a thoughtfully curated selection of dishes celebrating seasonal flavours. Begin your experience with small plates such as the Spiced Beetroot & Feta Salad, a refreshing medley of roasted beetroot, creamy feta, and crunchy walnuts with a drizzle of balsamic glaze. The Caramelised Onion & Cheese Tartlets offer a perfect combination of flaky pastry and savoury-sweet filling, while the Mango Duck Crostini pairs tender duck with the sweetness of mango for an exquisite bite.
For mains, the menu includes indulgent options like the festive Turkey Porchetta & Sage Stuffing, featuring succulent roasted turkey with a flavourful cornbread stuffing and rich giblet gravy. The Butternut Mac & Gruyère is a creamy, decadent twist on the classic mac and cheese with roasted butternut squash and toasted hazelnuts. The Confit Chicken Leg is served with smashed potatoes, roasted carrots, and a refreshing kaffir lime jus. Vegetarian diners can enjoy the Christmas Cheese Platter, an assortment of aged cheeses, spiced orange jam, candied nuts, and artisan crackers. The Steak & Potatoes is another delicious choice, combining a perfectly seared filet with sautéed spinach and a rich red wine sauce.
The dessert station, curated by the talented Jenny Clinta, will feature desserts such as the Bee Keepers Cinnamon Spice Panna Cotta, a delightful combination of spiced panna cotta, melba toast, orange caramel, and honey crunch. The Pavlova offers a meringue base layered with strawberry crème diplomat, strawberry coulis, and fresh berries, while the Black Forest Roulade is a rich treat with chocolate crèmeux, berry compote, chocolate sponge, and vanilla cream cheese. Additionally, expect Christmas classics like plum pudding, gingerbread cupcakes, and creamy cheesecakes alongside seasonal surprises that bring festive cheer to the table.
Cocktail Creations
The Christmas of Magic cocktail menu is as enchanting as the season itself. Sip on The Spice of Christmas, a smooth and creamy blend of Amarula and herbal Jägermeister, or savour the festive warmth of Mulled Wine, made with red wine, warming spices, citrus, and a rich plum reduction. The Ginger Snap offers a sophisticated mix of vodka, plum, passion fruit, and basil, while the Mean Green delivers a zesty combination of tequila, fresh lime, orange juice, and honey with a Pahadi Namak twist. For a sweeter option, try the Winter Berry, a rich blend of homemade Baileys, sweet strawberry foam, and a festive gingerbread garnish.
Christmas Brunch Menu
The Christmas Brunch menu at one8 Commune, offered on 22nd and 25th December, showcases a diverse spread of bold flavours, fresh ingredients, and interactive dining experiences. Guests can start with a Gourmet Chips Platter served with house-made dips like pesto mayo and sriracha mayo or customise their own creations at the Pickled Bar or Live Salad Station.
The Sushi Live Station offers freshly rolled options like vegetarian rolls, chicken katsu rolls, and tempura prawn rolls. For pizza lovers, the Artisan Thin-Crust Pizzas range from the classic Margherita to creative options like the Mediterranean Lamb Pizza and the indulgent Four Cheese Pizza. The Robata and Live Grill Counter serves a selection of grilled delights such as Lemon-Caper Sole, Herb-Infused Chicken Skewers, and Chimichurri Prawns alongside vegetarian options like Grilled Asparagus with Lemon Zest and BBQ Harissa Cottage Cheese.
For pasta lovers, the Pasta Counter allows customisation with fresh ingredients and sauces like marinara, creamy Parmesan, and pesto. The brunch concludes with a dessert station featuring signature Christmas treats such as yuzu lemon tarts, tiramisu, fudge brownies, and seasonal creations designed to delight every palate.
Head to one8 Commune Bangalore with your loved ones to soak in the festive cheer, indulge in delightful culinary creations, and celebrate the magic of Christmas in an ambiance filled with warmth and joy.
Details:
- Event: Christmas of Magic
- When: 16th Dec till 31st Dec
- Time: 12:30 PM till 12:30 AM
- Venue: one8 Commune Bangalore
- Event: Christmas Brunch
- When: 22nd and 25th December
- Where: 8th Floor, Rooftop, one8 Commune Bangalore
- Time: 12:30 PM to 4 PM
