Embark on the Culinary Journey of Indonesia at East, JW Marriott Bengaluru
Indulge in an opulent culinary experience at EAST, the upscale ‘Asian Living Room’ at JW Marriott Bengaluru Prestige Golfshire Resort & Spa, which presents an exquisite celebration of the Flavours of Indonesia from the 24th of March to the 2nd of April, 2023 from 6:00 pm to 9:00 pm
This gastronomic extravaganza will be curated by none other than Asian Master Chef Saiful, renowned for his innovative techniques in the realm of Asian cuisine. Chef Saiful will transport you to the heart of Indonesia with his masterful renditions of traditional Indonesian delicacies, boasting an array of mouth-watering dishes that will leave you craving for more.
Feast on the succulent Balinese Ayam Betutu, a delectable preparation where a whole chicken is stuffed with cassava leaf, chilli, onion garlic, fresh turmeric, ginger, galangal, and coriander, and wrapped in a fragrant banana leaf before being grilled to perfection. Or savour the Gulai Kambing, where the lamb shank is slow-cooked in chilli turmeric paste, coconut milk, lime kaffir leaf, fried onion, and served with steamed rice and green sambal.
Quench your thirst with premium pours of Asian cocktails and mocktails as you relish the tangy and sweet Rujak Buah, a refreshing mix of exotic sliced fruits and vegetables served with tamarind palm sugar sauce and chilli, including pineapple, cucumber, raw papaya, and sour mango, all while enjoying the stunning views of the majestic Nandi Hills.
Embark on a delightful culinary journey and immerse yourself in the rich and diverse cultural heritage of Indonesia with East at JW Marriott Bengaluru Prestige Golfshire Resort & Spa. Book your reservations now and treat your taste buds to a lavish indulgence.
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