Close Menu
Travellers World Online
    Facebook X (Twitter) Instagram
    Travellers World OnlineTravellers World Online
    • Home
    • Industry News
      • New Appointments
      • Culture
      • Travel Tech
      • Book Review
    • Stories
      • Tourism
      • Wildlife
      • Environment
    • Interviews
    • Hotel Review
    • Green Warrior
    • Follow the Food
    • Travel Tips
    • More
      • E-Mag
      • Contact Us
    Travellers World Online
    Home»Follow the Food»Crowne Plaza Today New Delhi Okhla Celebrates Monsoon With Kulhad Aur Kisse
    Follow the Food

    Crowne Plaza Today New Delhi Okhla Celebrates Monsoon With Kulhad Aur Kisse

    TW News BureauBy TW News BureauAugust 13, 20262 Mins Read
    Facebook Twitter LinkedIn WhatsApp
    Crowne Plaza Today New Delhi Okhla
    Share
    Facebook Twitter LinkedIn WhatsApp Email

    This monsoon, Crowne Plaza Today New Delhi Okhla invites guests to slow down, reconnect, and celebrate India’s timeless love affair with chai through its specially curated tea experience, “Kulhad And Kisse,” at French Heart. Running from 7th August to 31st August 2026, the promotion is a tribute to the simple pleasures of life—warm cups of kulhad chai, comforting flavours, and conversations that create lasting memories.

    In India, chai is more than just a beverage—it’s an emotion that brings people together. Whether it’s an office tea break, a catch-up with friends, family conversations, or simply a moment of pause during a busy day, every meaningful story often begins with a cup of chai. “Kulhad And Kisse” captures this sentiment by recreating the nostalgia and warmth associated with traditional kulhad chai in a contemporary café setting.

    Guests can indulge in an assortment of handcrafted teas served in traditional clay kulhads, complemented by freshly prepared savoury snacks and sweet treats inspired by the monsoon season. Every element of the experience has been thoughtfully curated to evoke comfort, togetherness, and the familiar aroma that makes every cup of chai special.

    Adding a playful touch to the experience, the café will feature nostalgic Bollywood-inspired dialogues, quirky chai quotes, and interactive corners that celebrate India’s unique chai culture—making it a perfect destination for friends, families, colleagues, and tea enthusiasts.

    Speaking about the initiative, Ritesh Sharma, General Manager, Crowne Plaza Today New Delhi Okhla, said: “Chai has a unique way of bringing people together. It marks the beginning of conversations, strengthens relationships, and creates moments that stay with us forever. Through ‘Kulhad And Kisse’, we wanted to celebrate this beautiful tradition and offer our guests an experience that feels warm, familiar, and truly Indian.”

    Whether you’re taking a break from work, catching up with loved ones, or simply looking to enjoy the rains with a comforting cup of chai, “Kulhad And Kisse” promises an experience filled with warmth, nostalgia, and meaningful conversations.

    • What: Kulhad Aur Kisse
    • Venue: French Heart, Crowne Plaza Today New Delhi Okhla
    • Duration: 7th August – 31st August 2026
    • Timings: 8:00 AM – 10:00 PM
    Chai Culture Crowne Plaza Today New Delhi Okhla F&B Food & Beverage Kulhad And Kisse
    Share. Facebook Twitter LinkedIn WhatsApp
    TW News Bureau

    More article from TW News Bureau

    Related News

    Call Me Ten brings Goa’s Miguel’s to Delhi for a one-night-only bar takeover

    Blooms at Eros Hotel New Delhi Presents Taste of India Lunch

    Idlinama Brings the Flavours of Tamil Nadu to Greater Kailash II in Delhi

    Leave A Reply Cancel Reply

    Industry Speaks

    The Piano Man Jazz Club Presents Analog Sessions by Pratham

    Durgapujo in Bengal: A Homecoming of Hearts

    Conrad Maldives Rangali Island Brings Three Michelin-Starred Chefs to the Maldives for 12 Culinary Experiences

    Follow the Food

    Call Me Ten brings Goa’s Miguel’s to Delhi for a one-night-only bar takeover

    Blooms at Eros Hotel New Delhi Presents Taste of India Lunch

    Idlinama Brings the Flavours of Tamil Nadu to Greater Kailash II in Delhi

    Interviews

    Bridging Flavours: Richa Khandelwal’s Journey in Shaping India’s Culinary Landscape

    Potbelly’s Secret Sauce: 15 Years of Bihari Soul

    In Conversation With Gaurav Shiva, General Manager, The Orchid Hotel Mumbai

    About The Team

    This is an initiative by a group of highly experienced individuals from mainstream Media, photography, hospitality and travel industry.

    Facebook X (Twitter) Instagram YouTube LinkedIn
    Custom Links
    • About us
    • Refund Policy
    • Privacy Policy
    • Terms & conditions

    Subscribe to Updates

    Get the latest news about Travel Industry in your inbox

      © 2026 travellersworldonline.com.

      Type above and press Enter to search. Press Esc to cancel.