Close Menu
Travellers World Online
    Facebook X (Twitter) Instagram
    Travellers World OnlineTravellers World Online
    • Home
    • Industry News
      • New Appointments
      • Culture
      • Travel Tech
      • Book Review
    • Stories
      • Tourism
      • Wildlife
      • Environment
    • Interviews
    • Hotel Review
    • Green Warrior
    • Follow the Food
    • Jobs
    • More
      • E-Mag
      • Contact Us
    Travellers World Online
    Home»Follow the Food»Burash Celebrates International Gin Day Extravaganza in Noida
    Follow the Food

    Burash Celebrates International Gin Day Extravaganza in Noida

    AnirbanBy AnirbanJune 4, 20242 Mins Read
    Facebook Twitter LinkedIn WhatsApp
    Share
    Facebook Twitter LinkedIn WhatsApp Email

    NOIDA, June 7, 2024: As the summer heat intensifies, Burash, a popular Mediterranean restaurant in Noida, is gearing up to host an extravagant celebration of International Gin Day on June 8th.

    The event, designed to uplift the spirits of patrons, will feature a wide range of gin-based DIY cocktails and an array of delectable bar nibbles. To customize their gin-based concoctions, guests can look forward to over 50 different garnishes, including berries and candy floss.

    The pricing for the event will be dynamic, with the afternoon session (12:00 noon to 3:00 pm) priced at Rs. 2,499 per person, the evening session (4:00 pm to 7:00 pm) at Rs. 2,999 per person, and the late-night session (8:00 pm to 11:00 pm) at Rs. 3,499 per person, all-inclusive.

    In addition to the DIY cocktails, Burash’s menu will also showcase an exciting range of Levantine dips and dishes, such as Hummus, Tzatziki with Lavash, and Spinach Crackers, which will be available to guests on the house. Patrons will also have the opportunity to order from the restaurant’s regular à la carte menu at an additional cost.

    “As we celebrate International Gin Day Extravaganza, we aim to bring a sense of excitement and refreshment to our patrons during the summer months,” said Chef Rishab Gupta, the Co-founder of Burash. “It will be the perfect occasion to cool down with an array of customizable gin-based cocktails and delectable bar nibbles.”

    Reservations are highly recommended, and guests can visit Burash’s website at https://burash.in/ to book their tables and embark on a culinary adventure.

    BURASH International Gin Day restaurant in Noida
    Share. Facebook Twitter LinkedIn WhatsApp
    Anirban

    More article from Anirban

    Related News

    Burash Unveils ‘High Tea Affair’ with Aromatic Teas and Savouries

    Burash Unveils a Sun-Kissed Summer Menu with Fresh Flavors and Vibrant Mocktails

    Burash Celebrates Moms with a Special Four-Course Mother’s Day Menu

    Leave A Reply Cancel Reply

    Industry Speaks

    The Oberoi Concours d’Elegance Returns – 20-22 February 2026

    ROHL Launches Unique Cultural Resort in Mysore

    IHCL Announces the Signing of A Vivanta In Mysuru

    Follow the Food

    A Sunset stroll by the Heritage gastronomy of Kolkata

    Infine by Novotel: Refined European Flavors in Ahmedabad

    The Dark Room Launches Vibrant Summer Drink Menu

    Interviews

    Backpacker Revolution: Pranav Dangi on Building India’s Smartest Hostel Brand

    Hospitality Meets Vision: Rahul Chaudhary on CG Hospitality’s Global Leap with Marriott International

    How to Stay Alive When a Tiger Disagrees with Your Travel Plans

    About The Team

    This is an initiative by a group of highly experienced individuals from mainstream Media, photography, hospitality and travel industry.

    Facebook X (Twitter) Instagram YouTube LinkedIn
    Custom Links
    • About us
    • Refund Policy
    • Privacy Policy
    • Terms & conditions

    Subscribe to Updates

    Get the latest news about Travel Industry in your inbox

      © 2025 travellersworldonline.com.

      Type above and press Enter to search. Press Esc to cancel.