BRICKS Bar & Kitchen is turning up the flavour with tempting New Additions in the Menu, set to go live from 29th August 2025. Known for its warm, laid-back vibe and lively music nights, BRICKS has always been a go-to for great food, inventive cocktails, and unpretentious good times. Now, regulars and first-timers alike have even more to savour with a line-up of fresh dishes and drinks joining the crowd favourites.
The new introductions add exciting twists across cuisines – from Indian grills and Asian small plates to indulgent Continental bites. Guests can now dig into Peri Peri Paneer Popcorn, Mozzarella sticks, and Caesar Salad for fun, flavour-packed snacking. Asian inspirations come alive with Lotus Root Honey Chilli, Thai Chilli Lime Chicken Salad, and Crispy Lamb with Chilli Oyster Sauce bring bold, familiar flavours with a BRICKS twist. Western indulgences such as Peri Peri Chicken Wings, Togarashi Fish Fingers, and Pepperoni pizza round out the fresh offerings.
Sweet tooths have reasons to rejoice too, with desserts like the fragrant Coconut & Kaffir Lime Pudding, decadent Chocolate & Walnut Brownie with Ice Cream, and the indulgent Brick by Brick dessert joining the list of must-try finales. At the bar, new signature cocktails make a statement – Coffee Salted Seduction combines espresso, vodka, and hazelnut with a touch of salt; Coconut Basil Cooler blends tropical notes with fragrant basil; and Mint Condition offers a jamun-infused cooler perfect for an easy sip.
With these new additions, BRICKS Bar & Kitchen continues to evolve while staying true to its spirit – great food, great drinks, and great company. Whether you’re raising a toast on the rooftop under the stars or unwinding indoors with live music and friends, there’s always something new to discover, enjoy, and come back for – brick by brick.
- Address: 2nd Floor, 4005, 100 Feet Rd, HAL 2nd Stage, Stage 2, Indiranagar, Bengaluru, Karnataka 560038
