Indore, September 19, 2024: Atelier V introduces a groundbreaking cocktail menu designed to elevate the evening experience. Drawing inspiration from the finest flavors and techniques, the new menu offers a diverse selection of signature cocktails and mocktails that cater to discerning palates.
Chef Vedant Newatia, known for his innovative approach to gastronomy, has meticulously crafted each cocktail to provide a unique and memorable taste sensation. From the classic Old Fashioned, reimagined with a modern twist, to the exotic Pineapple Tepache, a refreshing blend of tropical fruits and spices, the menu showcases the chef’s expertise in creating balanced and flavorful drinks.
The signature cocktails at Atelier V feature a harmonious blend of premium spirits, fresh ingredients, and innovative techniques. Highlights include the Aarewasser Pro, a vibrant blue concoction infused with the essence of blue pea and passion fruit, and the ‘Atelier’ Version of Zombie, a tropical delight with a hint of paan. For those seeking non-alcoholic options, the mocktail menu offers equally enticing choices, such as the Sunset Colada and the Twisted Palmer, each crafted with the same attention to detail and quality.
Atelier V invites patrons to embark on a culinary adventure through their innovative cocktail menu. Whether you’re a seasoned cocktail enthusiast or simply looking for a refreshing beverage to complement your meal, the crafted drinks at Atelier V are sure to exceed your expectations.
- Address: Satguru Parinay, AB Rd, near Pakiza Store, Opposite C-21 Mall, Scheme No 54, Indore, Madhya Pradesh 452011
Author: Jaun Shahi
Journalist, Sub-Editor, Travellers’ World Jaun is a soft-spoken and gentle soul who thrives as a Journalist with his exceptional observation skills and an eye for intricate details. He is a true multitasker who efficiently handles various tasks and always brings a professional approach to everything he does. His genuine team spirit makes him an integral part of the TW family, as he consistently collaborates and supports his colleagues.
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